Sausages made with free range Blythborough Pork

7th May 2019

Our sausages are made with the finest quality free-range Blythborough pork raised outdoors in Suffolk and Norfolk. Our Gloucester Old Spot sausages are made with free-range Gloucester Old Spot and our beef sausages with Aberdeen Angus, all raised on farms in East Anglia. 

This week our sausages are available in the following flavors:

Old English
Sargeant Pepper

We usually have some of our homemade gluten-free sausages in-store; if you have any further dietary restrictions, please ask and we will do everything we can to accommodate them.

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